Medicinal Plant Lexicon

Medicinal Plant Lexicon

Pumpkin

Pumpkin
Photo: Sertürner Bildarchiv

Botanical name

Cucurbita pepo L.

Family

Cucurbitaceae

Common name

Squash, Ornamental Gourd

Information about the plant

The common pumpkin is a species that comes in many different shapes, but these forms cannot always be geographically localized. There are two subspecies: the subspecies pepo, which includes all cultivated forms, and the subspecies texana. The latter is widespread in central and southern Texas and is probably the original form of the species Cucurbita pepo.

The genus name Cucurbita is probably derived from the ancient Indian word ‘Carbhatah’ (= cucumber), with subsequent reduplication (cu-curbita). In combination with the species epithet pepo, it means ‘ripe cucumber’ (Greek ‘pepon’ = ripe, soft, tender).

Pumpkins are now cultivated worldwide. Their fruits are among the largest in the plant kingdom and can weigh up to 25 kg. Botanically, they are berries, also known as “armored berries”, because of their hard outer rind. The flesh is yellow and spongy, containing numerous pointed-oval, flattened, white-greenish or light brown seeds up to 2 cm long. Depending on the variety, they may have a soft seed coat or no coat at all. The pumpkin flesh is used as a vegetable or pickled sweet and sour, while the seeds are used to produce green pumpkin seed oil with a nutty aroma. The pumpkin’s shoots, which are over 10 m long, crawl along the ground or climb using tendrils. The stems are rough-haired and bear large, palmately lobed leaves arranged alternately. Large, funnel-shaped yellow male and female flowers emerge from the leaf axils.

Medicinally used parts of plants (herbal drug)

The whole, dried, ripe seeds (pumpkin seeds - Cucurbitae semen) are used.

The drug is imported from Eastern European countries, Austria, Hungary, and Mexico.

Constituents of the herbal drug

Pumpkin seeds contain fatty oil, proteins, carbohydrates, phytosterols, and tocopherols.

Quality of the drug

The quality of pumpkin seeds (Cucurbitae semen) is specified in the European Pharmacopoeia (Ph. Eur.).

Medical applications

Recognised medical use

The HMPC has classified pumpkin seeds as a traditional herbal medicinal product (see “Traditional use”).

ESCOP: For micturition problems (painful urination, frequent bladder emptying, nocturnal urinary urgency, urinary retention, residual urine formation) associated with benign prostatic hyperplasia (BPH, also known as benign prostatic syndrome – BPS) – stages I to II according to Alken or stages II and III according to Vahlensieck – and for the treatment of irritable bladder.

Indications supported by clinical studies (approval): For the treatment of involuntary urine flow at night.

Traditional use

Pumpkin seeds have been classified by the HMPC as a traditional herbal medicinal product (Article 16a of Directive 2001/83/EC). Based upon long-standing use, pumpkin seeds can be used to treat urinary tract complaints associated with benign prostatic hyperplasia (BPH) or an irritable bladder.

Herbal drug preparations in finished dosage forms

  • Powdered pumpkin seeds in capsules and tablets
  • Dry extracts in capsules and tablets
  • Soft extract in capsules
  • Pumpkin seed oil in capsules

Dosage

Finished medicinal products: See patient information leaflet.

Tea made from pumpkin seeds is not recommended. In the morning and evening, 1 to 2 tablespoons (10 to 20 g) of pumpkin seeds should be ground or chewed and taken with liquid.

Preparation of a tea

Not applicable.

Notes

Benign prostatic hyperplasia (BPH) is not relevant to children and adolescents under the age of 18.

Side effects

None known.

Interactions

None known.

References

Herbal drug monographs

HMPC (2013, 2022), ESCOP (2009), WHO Vol. 4

Further literature

Commentary on the European Pharmacopoeia (Pumpkin seeds, No. 2041)

→ Medicinal plants
→ Glossary
→ Advisor

Adonis rose    African Plum Tree    African geranium    Alder buckthorn – Cascara buckthorn    Aloe    Andorn    Angelica    Anise    Arnica    Artichoke    Ash    Basil    Bearberry    Belladonna    Bilberry    Birch    Bitter orange    Black Cohosh    Blackberry    Blackcurrant    Bogbean    Boldo    Buckthorn    Buckwheat    Burdock    Butcher's broom    Calendula    Caraway    Cayenne pepper    Centaury    Chamomile    Cinnamon    Cloves    Cola Nut    Coltsfoot    Comfrey    Curly Mint    Dandelion    Devil's Claw    Dittany of Crete    Echinacea    Elder    Ephedra    Eucalyptus    Euphrasia officinalis    Fennel    Fenugreek    Foxglove    Fumitory    Garlic    Gentian    Ginger    Ginkgo    Ginseng    Goldenrod    Greater Celandine    Greek oregano    Green bean    Ground ivy    Gumweed    Hawkweed    Hawthorn    Hemp - Cannabis    Henbane    Hops    Horse Chestnut    Horsetail    Iceland moss    Indian Frankincense    Ipecacuanha    Ironwort    Ivy    Java Tea    Juniper    Kava-kava    Lady's Bedstraw    Lady's Mantle    Lavender    Lemon balm    Linden    Linseed    Liquorice    Lovage    Lungwort    Mallow    Marjoram    Marshmallow    Meadowsweet    Milk Thistle    Mint    Mistletoe    Motherwort    Mountain pine    Mullein    Myrrh    Nasturtium    Nettle    Norway Spruce    Oak    Oat    Olive tree    Passion flower    Peppermint    Pine    Primrose    Psyllium - Indian    Psyllium-plantain    Pumpkin    Purple loosestrife    Raspberry    Rhubarb    Ribwort Plantain    Rockrose    Roman Chamomile    Roselle    Rosemary    Rupturewort    Safflower    Sage    Sandy Everlasting    Saw Palmetto    Senna    Shepherd's Purse    Siberian ginseng/Taiga root    Silverweed    Speedwell    Spiny Restharrow    St. Benedict's thistle    St. John's wort    Sundew    Sweet clover    Tea tree    Thyme    Tormentil    Turmeric    Valerian    Verbena    Vitex    Willow    Witch hazel    Woody nightshade    Wormwood    Yarrow